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CHEQUERS

SLEEP

EAT

RELAX

EAT

Here at the Chequers we understand the value of good quality, locally sourced ingredients. That’s why we use fresh, seasonal produce working with nature’s ingredients through each season.

Our meat and fish are sourced from Battle, Rye Bay and Hastings. Our cheeses are the best that Sussex, Kent and Brighton have to offer and our fruit and veg is from local, family run businesses.
Our expert chefs make everything in house from the bread to the tomato sauce.
Even the ice creams!

This then extends out to the bar as we make our own syrups and seasonal infused gins to accompany your meal.
Because we use seasonal produce, our menu changes monthly to keep current and exciting.

Our latest menu

sweet
..toast & local jam 5
..granola, fruit compote, yoghurt 6 ½
..banana muffin, hot granola, passion fruit glaze 8
..french toast, vanilla yoghurt, berry compote 8

on toast
..hot goats cheese, toasted chequers bread, walnuts, honey and thyme 7 ½
..chequers smoked baked beans, poached egg, spinach, toasted chequers bread 7
..toasted chequers bread, scrambled eggs, bacon, maple syrup 7 ½
..smashed avocado, feta, poached egg, smoky paprika, toasted chequers bread 7 ½
add maple glazed bacon or our own smoked salmon +2
..eggs benedict, toasted chequers bread, spinach, poached eggs, hollandaise sauce choose from: our own miso glazed ham or in house smoked salmon 9

classic
..classic full english, 1066 sausage, ashburnham reared crispy bacon, eggs how you like them, mushrooms, tomatoes, chequers smoky baked beans, toast 9
..vegetable bubble, bubble and squeak, mushrooms, roasted tomatoes, eggs how you like them, chequers smoky baked beans, toast 9
..hot smoked salmon, bubble and squeak buttered spinach, poached egg, hollandaise 9

hot drinks
..americano-cappuccino-latte-flat white 3
..espresso 2 ½
..pot of tea 2 ½
..herb tea 2 ½
..hot chocolate 3 ¼
oat milk and decaff options available

start
..today’s soup, chequers bread 6 ½
..hot humus, hot flat bread 7
..heritage beets, goats’ cheese, roasted walnuts, water cress, honey & thyme 8
..tiger prawns with chermoula butter, cauliflower rice 9 ½
..grilled sardines, spelt, feta, spring onions 8
..pâté, fennel & onion chutney, crusty french bread 8

chequers wraps
served with hand cut chips or soup & a side of hummus
..crispy soy tofu, asian slaw, homemade sweet chilli jam 9 ½
..tempered cod, lemon & black pepper hollandaise, braised peas 10
..garlic & lemon chicken, tahini yoghurt, mayo & sriracha sauce 10 ½
..red wine braised vegetables, smoked red pepper sauce, olives, hummus 9
..grilled steak, pickled slaw, tahini yoghurt, chimichurri 11 ¼

mains
..spiced vegetable tagine, cous cous, flat bread 12
..vegan roast bowl, sage and onion stuffing, savoy cabbage, potatoes, coriander & harissa roasted broccoli, roasted carrots, shallots, red cabbage 13
..mussels, creamy cider sauce, parsley, fresh bread 13 ½
..beer battered fish, hand cut chips, buttered peas 14
..slow roasted pork belly, creamy mash, savoy cabbage, honey carrot, mustard sauce 14
..minute steak, french fries, charred beetroot, baby gem, bearnaise sauce 15

sides
..bread 2 ½ per person
..tender stem broccoli, almonds 4 ½
..creamed spinach 4 ¼
..cous cous 4
..hand cut chips / french fries 4 ½

start
..today’s soup, chequers bread 6 ½
..hot humus, hot flat bread 7
..heritage beets, goats’ cheese, roasted walnuts, water cress, honey & thyme 8
..tiger prawns with chermoula butter, cauliflower rice 9 ½
..grilled sardines, spelt, feta, spring onions 8
..pâté, chequers chutney, crusty french bread 8

mains
..spiced vegetable tagine, cous cous, flat bread 12
..vegan roast bowl, sage and onion stuffing, savoy cabbage, potatoes, coriander & harissa roasted broccoli, roasted carrots, shallots, red cabbage 13
..smoked haddock and shellfish chowder, fresh bread 14
..pan fried cod, mussels, clams, calamari, bouillabaisse 17
..chicken tagine, apricot, quinoa, flatbread 15 ½
..lamb shank, couscous, aubergine caviar, honey carrot, harissa 21
..chefs cut steak, garlic king prawns, hand cuts chips, charred beetroot, tender stem, red onion, bearnaise 23

sides
..bread 2 ½ per person
..tender stem broccoli, almonds 4 ½
..creamed spinach 4 ¼
..cous cous 4
..hand cut chips / french fries 4 ½

..

start
..today’s soup, chequers bread 6 ½
..hot humus, hot flat bread 7
..heritage beets, goats’ cheese, roasted walnuts, water cress, honey & thyme 8
..pâté, fennel & onion chutney, crusty french bread 8
..grilled sardines, spelt, feta, spring onions 8

mains 15.50 kids 7.50
sunday offer two courses 21.00, three courses 25.00
..beef topside, roast potatoes, yorkshire pudding, roasted carrots, savoy, red cabbage, cheesy leeks, gravy
..slow roast pork belly, roast potatoes, roasted carrots, savoy, red cabbage, cheesy leeks, stuffing, gravy
..vegan roast bowl, sage and onion stuffing, savoy cabbage, potatoes, harissa roasted broccoli, roasted carrots, res onions red cabbage
..spiced vegetable tagine, quinoa, flat bread
..mussels, creamy cider sauce, parsley, fresh bread
..beer battered fish, hand cut chips, buttered peas
..minute steak, french fries, charred beetroot, baby gem, bearnaise sauce

dessert
..chocolate brownie, cappuccino ice cream, salted caramel popcorn 7 ½
..ginger ale sponge, confit rhubarb, orange custard 7
..apple & pear crumble, toasted oat topping, vanilla ice cream 7
..affogato, pecan biscotti 6 ½

sides
..tender stem broccoli, almonds 4 ½
..creamed spinach 4 ¼
..cous cous 4

desserts
..chocolate brownie, cappuccino ice cream, salted caramel popcorn 7 ½
..ginger ale sponge, confit rhubarb, orange custard 7
..apple & pear crumble, toasted oat topping, vanilla ice cream 7
..affogato, pecan biscotti, stem ginger shortbread & toasted oat cookie 6 ½

cheese
3 cheese’s 8 ½ 5 cheese’s 11

..lord london pasteurised cow’s milk, semi-soft, a natural creaminess and hint of citrus.
..swiss gruyere, slightly salty, creamy nutty. but with a delicious buttery texture.
..golden cross sweet, soft and delicately ‘goaty’ and grassy, with an ice-cream like texture.
..olde sussex hard traditional cheddar this cheese is wonderfully deep, rich and creamy, with a superb tang.
..blue clouds a mild creamy blue with a slight salty tang. it has a doughy aroma and a good length of flavour.

 

Hot Drinks
..Americano-Cappuccino-Latte-Flat white 3
..Espresso 2 ½
..Pot of Tea 2 ½
..Herb Tea 2 ½
..Hot Chocolate 3 ¼
..Oat milk and decaff options available

..