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CHEQUERS SLEEP EAT RELAX SLEEP Enjoy a night of luxury in a true 15th century coaching inn. Each room offers the Chequers blend of vintage charm but with all the modern benefits. After a day spent exploring the historical town of Battle you can return to a comfortable night’s sleep in our king size beds with Egyptian cotton sheets. find out more… EAT When it comes to food we make no excuses, “we want quality Read More …

Eat

CHEQUERS SLEEP EAT RELAX EAT Here at the Chequers we understand the value of good quality, locally sourced ingredients. That’s why we use fresh, seasonal produce working with nature’s ingredients through each season. Our meat and fish are sourced from Battle, Rye Bay and Hastings. Our cheeses are the best that Sussex, Kent and Brighton have to offer and our fruit and veg is from local, family run businesses. Our expert chefs make everything in Read More …

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CHEQUERS SLEEP EAT RELAX SLEEP Enjoy a night of luxury in a true 15th century coaching inn. Each room offers the Chequers blend of vintage charm but with all the modern benefits. After a day spent exploring the historical town of Battle you can return to a comfortable night’s sleep in our king size beds with Egyptian cotton sheets. find out more… EAT When it comes to food we make no excuses, “we want quality Read More …

Dessert Menu 15-2-20

DESSERTS Yorkshire rhubarb & toasted nut crumble, vanilla ice cream 6.50 (v) Chocolate & pistachio torte, raspberry sorbet, honeycomb 6.50 (v) Pear, cider & date upside down cake, maple pecans, ginger beer sorbet 6.50 (ve) Granny smith parfait, oat brittle, sour apple jelly, salted caramel, hazlenut 6.50 (v) Affogato, espresso shot, vanilla ice cream 5.25 (v) Coffee & mini dessert, mini chocolate chip cookie with your choice of coffee 4.95 (v) Homemade sorbet blueberry, prosecco Read More …

New Years Eve Menu VEGETARIAN/VEGAN OPTIONS

CHEQUERS FRESH. LOCAL. SEASONAL VEGETARIAN/VEGAN OPTIONS NEW YEARS EVE 2019 £50 PER HEAD SOUP Jerusalem artichoke Parsnip crisps, truffle oil SECOND Leek & broad bean fritters Caramelised red onion puree THIRD Local mixed squash Saffron roasted chick pea, aubergine satay, honeyed yoghurt MAIN Herb crusted cauliflower steak Celeriac & star anise puree, cavolo nero, charred orange, cumberland sauce SORBET White peach & champagne DESSERT Almond & polenta drizzle cake White wine icing, pistachio, honeycomb The Read More …

New Years Eve Menu

CHEQUERS FRESH. LOCAL. SEASONAL NEW YEARS EVE 2019 £50 PER HEAD SOUP Jerusalem artichoke Parsnip crisps, truffle oil START Carpaccio of fillet Parmesan, radish, salsa verde FISH Coquilles St. Jacques King scallop, pureed potato, pickled shallot, gruyere MAIN Pan seared duck breast Celeriac & star anise puree, cavolo nero, charred orange, cumberland sauce SORBET White peach & champagne DESSERT Chocolate & amaretto torte Sour cherry parfait, smoked almond Florentine The Chequers will be exclusively open Read More …

Desserts 28-8-19

DESSERTS   Peach & blueberry melba, raspberry sorbet , raspberry sherbet 6.25 English strawberries, vanilla cobbler, mint frozen yoghurt 6.75 Chocolate parfait, marinated cherries, chocolate soil, chantilly cream 6.50 Apple, plum & toasted nut crumble, vanilla ice cream 6.50 Affogato, espresso shot, vanilla ice cream 5.25   Homemade sorbet & honeycomb 4.70 Blueberry, passionfruit, raspberry   Homemade ice cream 4.70 Pistachio, vanilla, espresso, mint yoghurt   Coffee & mini dessert 4.95 Prosecco syllabub& your choice Read More …

Desserts 15-8-19

Peach & blueberry melba, raspberry sherbet & sorbet 6.25 English strawberries, polenta drizzle cake, mint frozen yoghurt 6.75 Chocolate parfait, marinated cherries, chocolate soil, chantilly cream 6.50 Apple, mixed berry & toasted nut crumble, vanilla ice cream 6.50 Affogato, espresso shot, vanilla ice cream 5.25 Homemade sorbet & honeycomb 4.70 Blueberry, passionfruit, raspberry Homemade ice cream 4.70 Pistachio, vanilla, espresso, mint yoghurt Coffee & mini dessert 4.95 Mini vanilla Madelines’ & your choice of coffee Read More …