New Years Eve Menu VEGETARIAN/VEGAN OPTIONS

CHEQUERS FRESH. LOCAL. SEASONAL VEGETARIAN/VEGAN OPTIONS NEW YEARS EVE 2019 £50 PER HEAD SOUP Jerusalem artichoke Parsnip crisps, truffle oil SECOND Leek & broad bean fritters Caramelised red onion puree THIRD Local mixed squash Saffron roasted chick pea, aubergine satay, honeyed yoghurt MAIN Herb crusted cauliflower steak Celeriac & star anise puree, cavolo nero, charred orange, cumberland sauce SORBET White peach & champagne DESSERT Almond & polenta drizzle cake White wine icing, pistachio, honeycomb The Read More …

Valentines

VALENTINE’S DAY Join us for our valentine’s fixed menuServed from 6pm valentine’s evening.£45 per head by reservation only Call 01424 772088 to book OYSTERS 3 Fresh Oysters with a selection of dressing SALAD Pickled beetroots & goats cheese salad with walnut & oat biscuit FISH Smoked Scottish salmon fish cakes with rocket, capers & a lime RAVIOLI Pulled pork & crème fraiche with a bacon and sage butter SORBET Passion fruit MEAT Lamb loin with Read More …

Info

Room Info SLEEP EAT RELAX Info Welcome to The Chequers Inn Room Info MILK.. There are cartons of milk in your room, but please feel free to come to the bar and we will give you fresh. HAIR DRYER.. This is in the top of your wardrobe FAN.. In the summer our rooms can get quite warm so we have stored a fan in your wardrobe IRON.. If you would like an iron please ask Read More …

Eat

CHEQUERS SLEEP EAT RELAX EAT Here at the Chequers we understand the value of good quality, locally sourced ingredients. That’s why we use fresh, seasonal produce working with nature’s ingredients through each season. Our meat and fish are sourced from Battle, Rye Bay and Hastings. Our cheeses are the best that Sussex, Kent and Brighton have to offer and our fruit and veg is from local, family run businesses. Our expert chefs make everything in Read More …