CHEQUERS
FRESH. LOCAL. SEASONAL
VEGETARIAN/VEGAN OPTIONS
NEW YEARS EVE 2019
£50 PER HEAD
SOUP
Jerusalem artichoke
Parsnip crisps, truffle oil
SECOND
Leek & broad bean fritters
Caramelised red onion puree
THIRD
Local mixed squash
Saffron roasted chick pea, aubergine satay, honeyed yoghurt
MAIN
Herb crusted cauliflower steak
Celeriac & star anise puree, cavolo nero, charred orange, cumberland sauce
SORBET
White peach & champagne
DESSERT
Almond & polenta drizzle cake
White wine icing, pistachio, honeycomb
The Chequers will be exclusively open to booked tables on this night
Rooms available at: https://chequersinnbattle.com/rooms/
Allergen Information… Our kitchen contains most common allergens as do most of our dishes. If you have a allergy please talk to a member of our team who will happily discuss all our recipes to find you a safe product. We will do our best to provide a safe area however cross contamination may still be an issue.