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SUNDAY MENU
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EAT . DRINK . STAY
LUNCH
Whether its a light lunch or a three course feast come dine at the chequers.
Something light, freshly baked ciabattas.
Something special, fantastic flatbreads.
Something to share, tasty small plates.
BREAKFAST
LUNCH
DINNER
SUNDAY
LUNCH
served monday to friday 12.00 - 2.30pm
saturday 12.00 - 5.00pm
Small plates, perfect for mixing and sharing
Golden beetroot fondant 9.50
Golden beetroot fondant, candied walnuts, smoked fennel puree
Crispy cauli wings 9.00
Southern fried crispy cauli wings, homemade spicy bbq, toasted seeds
Broad bean & feta crostini 9.00
Broad bean & feta crostini, mint yoghurt, tarragon oil
Salmon pate 10.00
Salmon pate, pickled heritage beetroot, horseradish cream, toasted sourdough
Prawn taco 10.50
Prawn taco, mango chilli salsa, iceberg lettuce
Asian pork belly bites 10.50
Asian pork belly bites, crackling crackers, sesame seeds
Wild garlic and lemon scotch egg 9.50
Wild garlic and lemon scotch egg, nduja butter
Ciabatta’s & Flatbread’s
Ciabatta - Cauliflower 9.50
Southern fried cauliflower, pesto salad, crispy chickpea, harissa yoghurt
Ciabatta - Chicken & bacon 9.50
Chicken, bacon, chimichurri tomatoes, iceburg lettuce, mayo
Flatbread - Spring veg & whipped feta 9.50
Spring veg, whipped feta, pickled radish, wild garlic aioli
Flatbread - Crispy beef 9.50
Crispy beef, sweet chilli, Asian salad
Salad
Spring vegetable, mixed salad 13.00
Ceaser salad 12.00
Market fresh fish
Seabass 18.00
Seabass, lemon, fennel & parmesan risotto
Whole plaice 19.50
Whole plaice, roasted veg, crushed potatoes, samphire & brown butter
Battered fish 17.50
Battered fish, homemade tartar sauce, curry sauce, triple cooked chips
Mains
Spiced vegan moussaka 15.00
Spiced vegan moussaka, garlic bread, olive salad
Minute steak 17.50
Minute steak, red pepper, spinach & garlic, straw fries, peppercorn sauce
Chicken ceaser 17.50
Chicken ceaser salad, bacon, iceberg, croutons, ceaser dressing. parmesan
100% prime steak burger 17.50
100% prime steak burger, melted Monterey jack cheese, burger sauce, gherkins, lettuce, brioche bun, slaw ginger beer onion rings, triple cooked chips
Desserts all 10.00 or 2 dessert for 14.00
Rhubarb & ginger, white chocolate and oat crumble, ice cream
Spice plum cheesecake, vanilla crème anglaise
Lemon syllabub, cherry puree, honey tuille Paris-Brest, praline, cream
Sticky toffee pudding, butterscotch sauce, vanilla ice cream
Affogato, coffee, vanilla ice cream
CHEQUERS INN . LOWER LAKE . BATTLE . TN33 0AT
call 01424 772088
email info@chequersinnbattle.com