EAT . DRINK . STAY

MAIN MENU

Whether its a light lunch or a three course feast come dine at the chequers.

MENU

STARTERS

Panzanella Salad 9.00

Heritage tomatoes, sourdough croutons, lemon & lime onions, crispy basil

Toasted Cornish Yarg 9.50

Toasted nettle wrapped Cornish Yarg, toasted walnuts, honey and thyme drizzle

Salmon pate 10.00

Salmon pate, pickled heritage beetroot, horseradish cream, toasted sourdough

Tempura king prawns 11.50

Tempura king prawns, thai dipping sauce

Wild garlic and lemon scotch egg 9.50

Wild garlic and lemon scotch egg, nduja butter

MAINS

Wild mushroom stroganoff 15.00

Wild and field mushroom stroganoff, cavolo nero, white rice vegan

Goats cheese 16.00

Toasted goats cheese, warm figs, mixed leaf, walnut and honey dressing

Fish & chips 17.50

Beer battered cod, homemade tartar sauce, minted pea puree, triple cooked chips

Seabass 18.00

Seabass fillet, crispy gnocchi, tomato, olive & thyme sauce, courgette

Chicken ceaser salad 17.50

Pan roasted chicken schnitzel, bacon, lettuce, croutons, ceaser dressing, parmesan

Chicken Souvlaki 18.00

Souvlaki chicken skewers, warm flat bread, red onion & tomato salad, tzatziki, triple cooked chips

Beef Bourguignon 19.00

Beef bourguignon, creamy mash, heritage carrots, salted greens

Pork Porchetta 18.50

Rolled pork porchetta, mustard mash, apple & red cabbage, plum sauce

FROM THE GRILL

BBQ ribs 18.00

Slow cooked ribs, house bbq sauce, slaw, sweetcorn fritter, triple cooked chips

Dirty vegan burger 16.95

Sweet potato & 3 bean patty, beetroot bun, beetroot salsa, vegan aioli, coleslaw, onion rings, triple cooked chips

Spiced chicken burger 17.50

Buttermilk spiced chicken breast, harrisa mayo, pesto lettuce, brioche bun, slaw, beer battered onion rings, triple cooked chips

100% prime steak burger 17.50

100% prime steak patties, melted Monterey jack cheese, burger sauce, gherkins, lettuce, brioche bun, slaw ginger beer onion rings, triple cooked chips Add smoked streaky bacon +2

Minute steak 17.50

Minute steak, triple cooked fries, peppercorn sauce

Chefs steak 25.00

Chefs steak, garlic, red pepper and spinach, peppercorn sauce, straw fries Add harissa prawns 6.00

Desserts 9.00 each or 2 dessert for 14.00

Rhubarb & ginger, white chocolate and oat crumble, ice cream
Spice plum cheesecake, vanilla crème anglaise
Lemon syllabub, cherry puree, honey tuille
Warm chocolate banana bread, vanilla yoghurt, walnuts, maple
Chocolate brownie, cappuccino ice cream, salted caramel popcorn
Baklava affogato

CHEQUERS INN . LOWER LAKE . BATTLE . TN33 0AT